Restaurants: Southeast Asian Westminster
Made from scratch - pork, taro, black mushrooms, grass noodles, eggs, carrots, served with sweet and sour dipping sauce. Vegan option is also available. Homemade peanut dipping sauce available upon request.
Price: 10.00
Spare ribs, marinated with garlic, pepper, and soy sauce.
Price: 15.00
Deep-fried tofu served with sweet and sour dipping sauce. Homemade peanut dipping sauce available upon request.
Price: 10.00
Deep-fried chicken dumpling served with sweet and sour dipping sauce. Homemade peanut dipping sauce available upon request.
Price: 11.00
Waygu beef jerky marinated lemongrass, garlic, soy sauce, and ginger. Served with tamarind sauce.
Price: 16.00
Fried flatbread served with yellow curry dipping sauce.
Price: 11.00
Deep-fried pork belly marinated with lemongrass, garlic, ginger and coconut milk, served with homemade Jeo Som sauce.
Price: 15.00
Deep-fried chicken bits marinated with lemongrass, garlic, ginger and coconut milk, served with sweet and sour sauce
Price: 13.00
Deep-fried chicken wings marinated with lemongass, garlic, ginger and coconut milk served with sweet and sour sauce.
Price: 14.00
Two herbal pork lao sausages, a side of sticky rice, served with homemade Jeo Som sauce.
Price: 15.00
Two wagyu skewers, a side of sticky rice, served with homemade Jeo Som sauce.
Price: 17.00
Chicken skewer, a side of sticky rice, served with homemade Jeo Som sauce and sweet and sour sauce.
Price: 13.00
Comes with a pork sausage, a wagyu skewer, and a chicken thigh skewer. Also has a side of sticky rice, and the spicy house sauce + sweet and sour sauce.
Price: 24.00
Ground meat, Thai basil, chili
Price: 17.00
A plate comprised of deep-fried pork belly, steamed veggies, boiled egg, and steamed rice.
Price: 18.00
Slow-cooked oxtail in soup consisting of lemongrass, galangal, kaffir lime leaves, mushrooms, topped with cilantro.
Price: 22.00
Slow-cooked pork ribs in soup consisting of lemongrass, galangal, kaffir lime leaves, mushrooms, topped with cilantro.
Price: 19.00
Sour soup base with lemongrass, galangal, grounded red curry paste, kaffir lime leaves, and rice paddy herbs. Your choice of chicken or shrimp.
Price: 17.00
Chicken Lao Pho topped with fried garlic, green onion, cilantro, and tomatoes, served with fresh vegetables.
Price: 16.00
Classic Lao soup made with fresh brown chicken served with udon noodles.
Price: 16.00
Slow cooked beef soup made of strips of beef, cilantro, fried garlic and green onion.
Price: 17.00
Egg noodles in a creamy/spicy curry broth with chicken, topped with crispy noodles, red, green, and crispy onions, and lime.
Price: 17.00
Chicken and shrimp soup broth with coconut cream, grounded red curry paste, served with pho noodles and topped with herbs and vegetables.
Price: 18.00
Chicken soup broth with coconut cream, grounded red curry paste, served with rice noodles, topped with herbs, garnished with fresh vegetables.
Price: 17.00
Classic beef soup broth with homemade chili paste, galanga, lemongass, kaffir lime leaves, and bamboo shoots, served with rice "bun" noodles, topped with fresh herbs and vegetables.
Price: 17.00
Raw. Sliced salmon mixed with fermented fish sauce, grounded rice powder, cilantro, and fried onions. Garnished with lettuce, cucumber, and Thai chilis.
Price: 18.00
Steamed shrimp, lime, cherry tomatoes, lemongrass, cilantro, and cucumber.
Price: 18.00
BBQ ribeye, mixed with fermented fish sauce, grounded rice powder, cilantro, and fried onions. Garnished with lettuce, cucumber, and Thai chilis.
Price: 18.00
Mix of Japanese sushi rice, eggs, coconut meat, cured pork meat/skin (Nam), cilantro, and fried onions. Garnished with lettuce, mint, lime, and peanuts.
Price: 15.00
Spicy. Shrimp Crackers. Grated cucumber, mixed with cherry tomatoes, lime, long bean, carrots, and fermented fish sauce. Garnished with pork rinds, Vietnamese pork meat loaf, shrimp crackers, and peanuts.
Price: 14.00
Shrimp Crackers. Pho noodles mixed with cherry tomatoes, lime, long bean, carrots, and fermented fish sauce. Garnished with pork rinds, Vietnamese pork meat loaf, shrimp crackers, and peanuts.
Price: 17.00
Shrimp Crackers. Grated papaya, mixed with cherry tomatoes, lime, long bean, carrots, and fermented fish sauce. Garnished with pork rinds, Vietnamese pork meat loaf, shrimp crackers, and peanuts.
Price: 14.00
Shrimp Crackers. Bun noodles mixed with cherry tomatoes, lime, long bean, carrots, and fermented fish sauce. Garnished with pork rinds, Vietnamese pork meat loaf, shrimp crackers, and peanuts.
Price: 15.00
"Our signature fried rice. Choice of tofu, chicken, pork, shrimp, or crab."
Price: 16.00
Steamed herbal salmon/chicken, wrapped in banana leaf.
Price: 17.00
Grilled squid skewers, OC Night market style. Comes with the spicy house sauce
Price: 15.00
BBQ Queen Grilled Shrimp
Price: 18.00
Price: 16.00
Price: 16.00
Stir Fried Broccoli
Price: 14.00
Price: 16.00
Deep-fried tilapia with vermicelli noodles, fresh vegetables, tomatoes, peanuts, pork rind and tamarind sauce.
Price: 25.00
Deep-fried mackerel with steamed vegetables and shrimp paste sauce.
Price: 16.00
Slice beef steak, stir fried with garlic and cilantro.
Price: 17.00
Raw shrimp garnished with Thai chilis, cabbage, lime, and mint. Served with seafood sauce.
Price: 18.00
Price: 4.00
Price: 4.00
Price: 5.00
Price: 5.00
Price: 5.00
Price: 3.00
Price: 4.00
Steamed jasmine rice
Price: 3.00
Steamed glutinous (sweet) rice
Price: 4.00
Single chicken thigh skewer served with seafood and sweet and sour sauce.
Price: 9.00
Single pork sausage served with seafood sauce.
Price: 6.50
Freshly sliced mangos on top of the steaming glutinous sweet rice, drenched in pandan leaf infused coconut milk.
Price: 12.00
Taro, Thai bananas, yellow jam, tapioca, and coconut milk.
Price: 12.00
Price: 5.00
Price: 5.00
Price: 5.00
Price: 5.00
Price: 5.00
Price: 2.00
Price: 2.00
Price: 2.00
Price: 2.00
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